Kellybrook Edenesque Chardonnay 2023 quinta-de-chocapalha whole bunch ferments and minimal
Description
whole bunch ferments and minimal cap management were used to delicately extract the fine tannin structure and promote the vibrant red fruited cherry profile of the wine
relatively early given the even nature of the vintage
tomato and dried apricots
This wine was fermented in open three tonne fermenters and hand plunged to ensure good colour and flavour
pressed with a natural malolactic then aged in old American oak hogs-heads for 6 months
Kellybrook Edenesque Chardonnay 2023 quinta-de-chocapalha whole bunch ferments and minimalThis Chardonnay has a blend of fruit grown on our Siwa home vineyard, as well as the Willowlake vineyard and Full Moon vineyard in the upper Yarra Valley. It presents with a pale straw colour with greenish tinges. The bouquet offers refreshing notes of lime splice, lemon curd, and ripe nectarine. On the palate, the sweet acidity perfume carries through mingling with rockmelon, subtle buttery tones and a hint of toasty French oak. The mouthfeel is
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