Bordallo Pinheiro Tomato Butter Dish With Cover Vegetable Stock It can also be used

It can also be used to flavour macaron fillings

This rustic clay pestle and mortar is used to make a wide range of dishes from Thailand and Laos

floral aromas of lychee also make the sake a cooling accompaniment to spicy foods

The outside is finished in a shimmering ‘gold dust’ glaze with traditional Japanese patterns

abandoned barrel of wine they realised what excellent vinegar the grapes produced - so changed tack

Bordallo Pinheiro Tomato Butter Dish With Cover Vegetable Stock It can also be usedAdd a touch of rural whimsy to your kitchen with the round tomato butter dish. The leaf shaped base has a dish for the butter, and the giant tomato is the lid! The earthenware butter dish from the highly collectible Portuguese ceramics studio, Bordallo Pinheiro. It is hand painted to resemble a realistic tomato and leaf. The Portuguese ceramics studio, Bordallo Pinheiro, was set up in 1884. Brothers Raphael and Feliciano Bordallo Pinheiro started the