Stainless Steel Aikata Sauce Pan, 16cm gifts for couples or sprinkle over griddled nectarines

or sprinkle over griddled nectarines with honey for a simple yet delicious dessert

Raspberry puree is also a useful ingredient in pâtisserie recipes

brings a salty

This roll of food-safe acetate is the ultimate patissier's accessory

Sicilian pistachio paste is an ultra-smooth paste made from 100% Sicilian pistachios – no added sugar

Stainless Steel Aikata Sauce Pan, 16cm gifts for couples or sprinkle over griddled nectarinesUse the stainless steel Aikata saucepan to warm through dashi stocks and miso soups. Made of lightweight yet durable stainless steel, this Japanese made pan has spouts on both sides for easy pouring, whether youre right or left handed. A sturdy, natural wood handle stays cool to the touch, so you can lift the pan from the hob and pour with ease. With curved sides, this saucepan is ideal to use when making sauces it's easy to move food away from