Schiavenza Barolo Bricco Cerretta 2009 crabtree There's lots of cut and

There's lots of cut and thrust and racy freshness and while the sweetness is there

Also compliments goat's cheese well

Albala's amazingly complex ten-year-old Oloroso (Oloroso Viejo) is judiciously enriched with old Don PX Gran Reserva to create an intricate

a terrine of scallops or a goats' cheese such as the local "Crottin de Chavignol"

There will be wines from different regions

Schiavenza Barolo Bricco Cerretta 2009 crabtree There's lots of cut andAromas of truffle, leather, wild berry, liquorice and balsamic notes burst out on the nose. Fresh and juicy, the palate offers up cherry, raspberry, cinnamon and tobacco set against a backbone of chalky tannins and fresh acidity. Its firmly structured but also boasts balance and elegance.