Louis Francois Soy Lecithin Powder, 1kg Soju Storage: Store in a cool
Description
Storage: Store in a cool
Storage: Keep the packet closed
salt and pepper to achieve the perfect blend of flavours
and is a cross between Koshihikari rice (the rice of choice in Japan) and Yumegokochi rice
with notes of lime and fresh blossoms thrown in for good measure
Louis Francois Soy Lecithin Powder, 1kg Soju Storage: Store in a coolLouis Francois soy lecithin powder is an emulsifier extracted from soybean oil. Use as an egg replacement in vegan recipes which need thickening, or where oils and water need emulsifying. Soy lecithin also stabilizes foams in modernist and molecular cooking. Directly dissolve into liquids a ratio of 6g of soy lecithin per litre creates stable foams. Use 1 to 5g per litre in biscuit making to help improve stability and shelf life. This large 1kg tub is
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US$ 24175.51
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