Fangareggi Lambrusco Rosato dell’Emilia IGP ‘Vigna Rosa’ NV volnay-1er-cru Fruit was sourced from the

Fruit was sourced from the Yarra Valley and Macedon regions to produce this Pinot

it has a lovely

Traditional method sparkling made from the best chardonnay and pinot noir fruit without compromise

and processed the following day

inspired by the vineyard classification of Burgundy

Fangareggi Lambrusco Rosato dell’Emilia IGP ‘Vigna Rosa’ NV volnay-1er-cru Fruit was sourced from theVitivinicola Fangareggi is located in the heart of the Lambrusco region, between the provinces of Reggio Emilia and Modena. Their ancestors have been making wine since the 19th century, and in 2004 the family decided to resume their winemaking tradition. Specialized in making Lambrusco, the family takes care of the whole production from vineyard to bottle. In 2021, they began the process of converting the vineyard to organic farming. Made from a blend